Enzyme technology / M. Y. Khan and Farha Khan
Material type: TextPublication details: India PHI Learning 2015Description: 374 pISBN:- 9788120350410
- 660.634 KHA-M
Item type | Current library | Collection | Shelving location | Call number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|---|---|
Books | BITS Pilani Hyderabad | 660 | General Stack (For lending) | 660.634 KHA-M (Browse shelf(Opens below)) | Available | 27968 |
Total holds: 0
This textbook provides a clear and authoritative guide to the principles and practice of the utilization of enzymes in biotechnology. Enzymes have increasingly important applications in the food and pharmaceutical industry, in medicine, and as biosensors.
There are no comments on this title.
Log in to your account to post a comment.