Pomeranz, Yeshajahu <br/><br/>
Food analysis :   theory & practice / 
Yeshajahu Pomeranz 
 - 4th ed., 
 - India  Medtech  2018 
 - 709 p. 
<br/><br/> In the sections devoted to applications, qualitative and quantitative aspects of the basic instruments and procedures are discussed in terms of their numerous analytical and instrumental procedures. This book has been designed for use as a text by undergraduate students majoring in food science and technology, and as a survey of modern analytical techniques and instruments for the worker and researcher in the field of food analysis.<br/> 
<br/><br/><label>ISBN: </label>9789386800664 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Analysis
<br/><br/><label>Dewey Class. No.: </label>664.07 POM-Y