TY  - BOOK
AU  - Mohd Syaifudin Abdul Rahman ; Pak-Lam Yu Subhas Chandra Mukhopadhyay
TI  - Novel Sensors for Food Inspection: Modelling, Fabrication and Experimentation
SN  - 9783319042749
PY  - 2014///
CY  - Berlin Heidelberg
PB  - Springer
KW  - Instrumentation: Food Science: Computer Appl. in Life Sciences Engineering: Electronics and Microelectronics
UR  - http://doi.org/10.1007/978-3-319-04274-9
ER  -