Abdul Malik, Zerrin Erginkaya, Hüseyin Erten. <br/><br/>
Health and Safety Aspects of Food Processing Technologies 

 - Cham  Springer  2019 
<br/><br/><label>ISBN: </label>9783030249038 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Microbiology. Food—Biotechnology. Food Microbiology. Food Science.